The Prudent Homemaker

The Prudent Cook - Baked Creamed Corn

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Baked Creamed Corn

This recipe was found at Recipe-Lovers.com.

  • 2 (16-oz.) cans cream corn
  • 1/4 c. granulated sugar
  • 2 Tbsp. butter
  • 1 c. corn flakes, crushed

Preheat oven to 350°F. Combine all of the ingredients into a buttered casserole dish. Mix well. Bake 30 minutes.

Serves 6.

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